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Yum (food)
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Yum (food)
Zombie Jesus day
04.16.09 | Permalink | 4 CommentsA friend of Jenn and myself, Janine, is a goddess when it comes to cooking things. Janine plans out her Easter season with a lot of time in the kitchen as well as driving about delivering goodies. This year (and last year too!) she brought us a mass amount of home made chocolate goods. peanut butter filled chocolate bears, truffles, chocolate/seasalt caramels.. and more.
she really needs to go into business someplace :) she would give some long established companies a run for their money.
of course, if you want to know my favorite thing she brought over… see below.
If Zombie Jesus showed up at my doorstep and demanded brains, i would feed him one of these chocolates and he would change his tune. However, if he tried to take my remaining chocolates by force (as zombies are known to), i would have to pull out my “Romero Re-kill… Read the rest
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Yum (food)
i think i want to make poop cookies..
03.31.09 | Permalink | 4 Comments
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i think i want to make no-bake “poop” cookies..
its been a while.. i love them.. and i want one.
if i dont make them, i will think about them nonstop for the next week.
damn you cookies.
damn you to hell.
i am sure everyone in my family knows how to make these from memory, or has someone on speed dial who can make them from memory.. even though we dont all like them.. :)
for those out of the loop…
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Recipe for “Poop” Cookies
- 1 3/4 cups white sugar
- 1/2 cup milk
- 1/2 cup butter
- 4 tablespoons unsweetened cocoa powder
- 1/2 cup crunchy peanut butter (if you like peanut butter)
- 3 cups quick-cooking oats
- 1 teaspoon vanilla extract
- In a medium saucepan, combine sugar, milk, butter, and cocoa. Bring to a boil, and cook
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Yum (food)
creamer or no creamer… soy or dairy?
01.10.09 | Permalink | 8 Comments
i used to hate any kind of creamer in my coffee, it was black or nothing.. it didnt matter if it was gourmet or gut-rot, the only thing i would add was a little bit of salt to break down the acidity
in the last year and a half i have been a bit off though.. i rarely drink it black.. i seem to always have to add something. cat figure out why.. i can still drink it black, but i seem to enjoy it more when it is cut with something.am i turning into a java pussy cat instead of the tiger i used to be?
i still dont add sugar, so at least i havent fallen to the bottom of he pit, but half way down the hole, i can feel my fingers slipping as i become accustomed to flavored cream……….
why is… Read the rest
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Yum (food)
spaghetti squash
01.07.09 | Permalink | 5 Commentsstab spaghetti squash repeatedly with overly sharp object
olive oil on bake pan
bake at 350 for an hour and 40 minutes.. turning every 30
cook till “softish”
open and remove from skin
eat with yummy tomato sauce and parmesean cheese
shovel in mouth with fork
smile when belly is full
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